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Dr. Mirkin: Fewer Omega-6s May Reduce Cancer Risk

Posted May 23, 2008 at 04:00 PM by Alexandra M. Haller

Section: Her Health, Her Nutrition, Diet Myths, Healthy Eating, Her News

Researchers at UCLA show that reducing intake of corn oils helps to prevent prostate cancer in mice (Cancer Research, April 15, 2008).  Corn oil and other vegetable oils are extremely rich sources of omega-6 fatty acids. Fats are classified…

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