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Food of the Week [Part 2]: Unbelievable Olive Oil Posted March 16, 2008 at 06:00 PM by Jessica Hale Did you know that: • There is an International Olive Oil Council that oversees 95% of the world’s olive oil production? • Over half of Greece’s cultivated land is devoted to growing olives? • Olive oil was so important in the ancient Mediterranean world that jugs filled with it were the top prize in many athletic competitions? • Jeanne Calment, the longest-living person on record, attributed her 122-year life span to olive oil, which she reportedly poured on all of her food? There’s no question that olive oil is more than just a delicious salad topper. Olive oil has been enjoyed throughout the world for at least 5,000 years, and there are plenty of reasons why. A high consumption of olive oil can favourably affect where fat deposits on…(Continued...) Read the full article... | Comment on this post Filed under: her-nutrition, healthy-eating, recipes, vegetarianism, special-features, food-of-the-week
Food of the Week [Part 2]: Unbelievable Olive Oil
Posted March 16, 2008 at 06:00 PM by Jessica Hale
Did you know that: • There is an International Olive Oil Council that oversees 95% of the world’s olive oil production? • Over half of Greece’s cultivated land is devoted to growing olives? • Olive oil was so important in the ancient Mediterranean world that jugs filled with it were the top prize in many athletic competitions? • Jeanne Calment, the longest-living person on record, attributed her 122-year life span to olive oil, which she reportedly poured on all of her food? There’s no question that olive oil is more than just a delicious salad topper. Olive oil has been enjoyed throughout the world for at least 5,000 years, and there are plenty of reasons why. A high consumption of olive oil can favourably affect where fat deposits on…(Continued...)
Read the full article... | Comment on this post
Filed under: her-nutrition, healthy-eating, recipes, vegetarianism, special-features, food-of-the-week
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